Turkey Bacon Wrapped Asparagus



  • 12 asparagus spears
  • 1 1/2 teaspoons extra-virgin olive oil
  • 12 turkey bacon
  • 12 chives, optional


  • Pre-heat the oven to 400 degrees F.
  • Break the woody end off each asparagus spear and peel the outermost layer off the lower 3/4 of the spear with a vegetable peeler.
  • Place asparagus on a large plate, drizzle with the olive oil and toss gently so the oil is evenly distributed.
  • Wrap one strip of turkey around each asparagus spear, leaving the tips of the asparagus unwrapped. If using, tie a blade of chive around each wrapped spear. Place the wrapped asparagus on baking tray and bake for 12 minutes, turning once.

Eggs, Turkey Bacon and Low-Fat Cheddar Tortilla Wraps

turkey bacon

I got this recipe from Oprah show.  It was really easy and yummy!!!


Serves 4

  • 1 Tbsp. olive oil
  • 4 slices turkey bacon cooked in a microwave for 5 minutes, or until crispy
  • 6 eggs
  • 1/2 cup reduced-fat Mexican cheese blend or cheddar cheese
  • 4 large flour tortillas


  •  In large bowl, beat eggs and cheese until well combined. Crumble cooked turkey bacon and add to the mixture.
  • Heat a large skillet to medium-low heat, coat with nonstick spray and sauté egg, cheese and bacon mixture. Cook while scrambling eggs until firm.
  • Warm tortillas in oven or in sauté pan for 30 seconds, divide mixture evenly among 4 tortillas, wrap up and serve immediately.

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